Generally, this recipe is typically a chocolate chip cookie made up of dough, butter, sugar, eggs, vanilla essence and roasted oats which creates a chewy texture inside.
Chocolate chip oatmeal cookies
Oatmeal chocolate chip cookie recipe is a great and tasty recipe combined of crispy texture outside and chewy texture inside.
I love this recipe very much and I hope that you all love this recipe.
Ingredients for oatmeal chocolate chip cookies
1) Oats - 1 1/4 cup2) Refined flour - 3/4 cup
3) Baking powder - 1 1/2 tsp
4) Cinnamon - 1 tsp
5) Salt - 1/4 tsp
6) 1 egg
7) Maple syrup - 1/3 cup
8) Vanilla extract - 1/2 tsp
9) Coconut oil - 2 tbsp
10) Chocolate chip - 1/2 cup
Directions for the best oatmeal chocolate chip cookies
1) Put oats, refined flour, baking powder, cinnamon and salt in the bowl and mix all the ingredients with a spoon.2) Break one egg in the another bowl and it properly.
Then add maple syrup, vanilla extract and coconut oil in the whisked egg.
3) Put all the wet ingredients in the dry oats and flour mixture and mix all the ingredients until it combined.
4) Then add chocolate chips in the mixture and mix all the ingredients with a spoon until it combined.
5) Refrigerate the dough for 30 minutes.
After refrigeration you can make ball of the cookie dough.
6) Now take a baking tray and spread a baking sheet on the baking tray.
Put the ball on the baking tray and slightly flattens all the dough balls with a spatula.
7) Pre heat the oven on 170°C or 340°F.
8) Bake the cookies in the oven on 170°C or 340°F for 12 - 13 minutes until the cookies become slightly brown.